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Baby's Apple Pie

for 6 months and older


3 cooking apples
1 egg yolk (for babies 6 months to 10 months, omit egg yolk and thicken with infant cereal)
1/2 tsp lemon juice
1 tsp brown sugar
1 tsp of water or apple juice
small pinch of cinnamon

1. Peel, core and dice the apple into small pieces.
2. Add to the lemon juice and water and cook over medium heat in a small saucepan for 20 minutes or until soft.
3. Mash or puree to desired consistency.
4. Beat in the egg yolk and sugar until smooth. For babies age 6 months-10 months, omit egg and add infant cereal by 1 tablespoon, until you get the desired thickness.
5. Bake at 350 degrees for 15 min or until set. Cool before serving.